5 Reasons to Roll Out of Bed
- Enjoy the world's most delicious cookies every day!
- A position with room for independence and responsibility
- File-free environment
- Extensive, tailor-made training
- Annual activities organized by the party committee
What you do
- As an operator, you prepare the dough according to the traditional family recipe and prescribed procedures.
- You operate the ovens and can adjust them according to production.
- You monitor the quality of the dough and cookies and carry out the necessary checks.
Who you are
- You're eager to learn more about the dough, but you also want to know everything about the production process.
- You attach great importance to hygiene regulations and you have an eye for detail.
- The two-shift system (starting at 5:45 a.m. or 2 p.m. for shift work or 10 p.m. for night shifts) doesn't scare you off.
What you can expect
- You'll receive comprehensive, tailored training delivered by a team of fantastic colleagues.
- A position with sufficient room for independence and responsibility.
- A family atmosphere and pleasant working environment with the smell of freshly baked cookies.
- You work in shifts or at night, ensuring a traffic-free environment and smooth connections.
- A few extra pounds on the scale, because yes, you can eat unlimited cookies.
- Annual activities organised by the festival committee (Tour Destrooper, New Year's party, summer drinks, visit from Santa Claus, etc.).
- Free hot drinks and fruit during the break.
- Great opportunities to contribute to the positive growth that Destrooper envisions.
- A competitive salary, supplemented with fringe benefits (shift bonus, meal vouchers, commuting allowance, seniority days, end-of-career days) and a permanent contract.
Apply now
A piece of fruit every day, then back to the cookies!
Leonie - HR Officer